Latest News

Jasper Chamber Announces Two Ribbon Cuttings Slated for Tuesday Applications Now Open for Dubois Strong Executive Director Position Indiana Department of Natural Resources Conducting Accessibility Survey for its Properties Double Feature Performance of Jonathan & Abigail Peyton and Philip Bowen Coming to the Astra Stage Southeast Dubois County School Corporation Back-to-School Events Announced

The USDA is reminding Indiana agricultural producers to make an appointment with their local Farm Service Agency (FSA) office to complete crop acreage reports before the applicable deadline after planting is complete.

An acreage report documents a crop grown on a farm or ranch, its intended use, and its location. Filing an accurate and timely acreage report for all crops and land uses, including failed acreage and prevented planted acreage, can prevent the loss of benefits.

The following acreage reporting dates are applicable in Indiana:

June 20th – Final Date to Submit a Prevented Planting Claim for Corn
July 5th – Final Date to Submit a Prevented Planting Claim for Soybeans
July 15th – Final Acreage Reporting Date for Most Other Crops & CRP

Acreage reporting dates for Fruit and Vegetable crops vary by crop and by county. Contact your local FSA office for a list of acreage reporting deadlines by crop.

To file a crop acreage report, producers need to provide: 

  • Crop and crop type or variety, 
  • Intended crop use, 
  • The number of crop acres, 
  • A map with approximate crop boundaries, 
  • Planting date(s), 
  • Planting pattern, when applicable, 
  • Producer shares, 
  • Irrigation practice(s), 
  • Acreage prevented from planting, when applicable, 
  • Other required information. 

The following exceptions apply to acreage reporting dates: 

  • If the crop has not been planted by the acreage reporting date, then the acreage must be reported no later than 15 calendar days after planting is completed. 
  • If a producer acquires additional acreage after the acreage reporting date, then the acreage must be reported no later than 30 calendar days after purchase or acquiring the lease. Appropriate documentation must be provided to the county office. 

Noninsured Crop Disaster Assistance Program (NAP) policyholders should note that the acreage reporting date for NAP-covered crops is the earlier of the dates listed above or 15 calendar days before grazing or crop harvesting begins. 

Producers should also report crop acreage they intended to plant but were unable to because of a natural disaster, including drought. Prevented planted acreage must be reported on form CCC-576, Notice of Loss, no later than 15 calendar days after the final planting date as established by FSA and USDA’s Risk Management Agency (RMA).  

The FSA recently updated a policy that applies to prevented planted acreage due to drought. To certify prevented planted acreage due to drought, all of the following must apply:  

  • The area that is prevented from being planted has insufficient soil moisture for seed germination on the final planting date for non-irrigated acreage. 
  • Prolonged precipitation deficiencies that meet the D3 or D4 drought intensity level as determined by the U.S. Drought Monitor.  
  • Verifiable information must be collected from sources whose business or purpose is recording weather conditions as determined by FSA.  

Agricultural producers with perennial forage crops have the option to report their acreage once, without having to report that acreage in subsequent years, as long as there are no applicable changes on the farm. Interested producers can select the continuous certification option after the FSA certifies their acreage report. Examples of perennial forage include mixed forage, birdsfoot trefoil, chicory/radicchio, kochia (prostrata), lespedeza, and perennial and perennial grass varieties.  

Once the continuous certification option is selected, the certified acreage will roll forward annually with no additional action required by the producer in subsequent years unless the acreage report changes.   

Producers can access their FSA farm records, maps, and common land units through the customer portal. The portal allows producers to export field boundaries as shapefiles and import and view other shapefiles, such as precision agriculture boundaries within farm records mapping. Producers can view, print, and label their maps for acreage reporting purposes. Level 2 eAuthentication or access that is linked to a USDA Business Partner customer record is required to use the portal.  

Producers can visit to learn more about creating an account. Producers who have authority to act on behalf of another customer as a grantee via an FSA-211 Power of Attorney form, Business Partner Signature Authority or as a member of a business can now access information for the business in the portal.  

For questions, producers should call their FSA county office. To find your local FSA county office, visit  

Leave a Reply